SPAM^® Katsu Sando

Ingredients

• 1 can SPAM® Classic, cut into 5 slices
• 1 1/2 cups flour
• 3 pcs egg
• 2 cups Japanese breadcrumbs
• 3/4 cup ketchup
• 1/2 cup Japanese soy sauce
• 2 tbsp sugar
• 1 tsp Worcestershire sauce
• 1 tbsp mustard
• 10 slices white bread
• 1/2 head cabbage
• Japanese mayonnaise

Directions

1. In a bowl, combine the ketchup, soy sauce, mustard, sugar, and Worcestershire sauce.
2. Shred the cabbage.
3. Coat the SPAM® Classic slices in flour, egg, then Japanese breadcrumbs.
4. Deep fry SPAM® Classic until golden brown.
5. Dip the SPAM® Katsu in the Katsu Sauce.
6. Spread Japanese mayonnaise in both pieces of bread, and top with shredded cabbage.
7. Assemble the sandwich and trim the edges.
8. Cut the SPAM® Katsu Sando in half, and serve.